About us: Kinrara’s highland distillery is nestled in 12,000 acres of Cairngorm National Park, just outside Aviemore.
One of Scotland’s newest micro distilleries, we make unique highland dry gins and liqueurs infused with local flora and berries. As we grow, we will also craft single malt whisky and Scottish rums.
The estate offers a stunning range of flora and berries that we forage for our gins and mix with carefully sourced botanicals. This allows us to create our unique range of premium highland gins.
Our first gins off the stills will be our Kinrara Highland dry gin, and a selection of special Estate Editions which will launch in 2018.
Kinrara distillery prides itself on creating a handcrafted small batch spirit. From the distillation of the gin right down to the bottling, everything is lovingly done by hand, by our passionate highland team.
Must try: Kinrara Highland Dry 41.5%